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Keywords: Diet

  • AUSTRALIA

    How to eat simply and well at the same time

    • David Sutherland
    • 07 August 2006
    1 Comment

    In the First World, wealthy people tend to be slim, while many of the poor are obese. This is in stark contrast to poorer countries, where body fat can be seen as a sign of prosperity and good health, and is often considered attractive.

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  • ARTS AND CULTURE

    The price of peace

    • Jo Dirks
    • 10 July 2006

    Jo Dirks looks at a new film on the life of Dietrich Bonhoeffer.

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  • ARTS AND CULTURE

    Through a glass, darkly

    • John Carmody
    • 18 June 2006

    John Carmody on Opera Australia’s Lulu.

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  • ENVIRONMENT

    Unsexy science

    • Tim Thwaites
    • 16 June 2006

    Archimedes would argue that such science forms the backbone of our society, in the way that adequate sewerage, clean water and good dietary information do more for human health than heart transplants and Viagra.

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  • ENVIRONMENT

    Want to live to be 100?

    • Tim Thwaites
    • 12 June 2006
    1 Comment

    As researchers learn more and more about how organisms work, it’s becoming increasingly evident that our lifespan is programmed into us and can be reprogrammed.

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  • ARTS AND CULTURE

    Fast forward

    • Juliette Hughes
    • 12 June 2006

    Although it feels like last Christmas was only about four months back, it also seems like a year since Reggie Bird walked out of the Big Brother house, and an absolute aeon since Kath & Kim finished.

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  • ARTS AND CULTURE

    A slow look at food

    • David Sutherland
    • 29 May 2006
    1 Comment

    David Sutherland tracks the rise and rise of the Slow Food movement. It tries to educate us all to the advantages of organic produce and traditional cooking.

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  • RELIGION

    Letter from James

    • Andrew Hamilton
    • 22 May 2006

    Football teams, empires and prime ministers rise and fall but, it is said, God’s word abides forever. True, but the books of scripture themselves also rise and fall in popularity.

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  • ARTS AND CULTURE

    Tastes of the Orient

    • Christine Salins
    • 14 May 2006

    An interview with Asian culinary master, Rosemary Brissenden, by Christine Salins.

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  • ARTS AND CULTURE

    Writing, Zhuhai and more

    • Tim Collins, Christopher Kelen, Geoff Baker, John Kinsella, B.W. Shearer
    • 11 May 2006

    Poems by Tim Collins; Christopher Kelen ; Geoff Baker, John Kinsella; B.W. Shearer

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  • ENVIRONMENT

    Congo compounds

    • Tim Thwaites
    • 11 May 2006

    While working on a couple of stories at La Trobe University, Archimedes was struck by the connections which can lead to significant outcomes in research. Then the stories merged ...

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  • ARTS AND CULTURE

    The known world

    • Anna Griffiths
    • 27 April 2006

    Anna Griffiths argues that Grace Cossington Smith captures the genius loci of her environment as finely as any painter of the grand sublime vista.

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