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Keywords: Hummus

  • ARTS AND CULTURE

    Evolution of the modern family meal

    • Catherine Marshall
    • 08 April 2019
    9 Comments

    Most recently, my younger daughter declared herself a vegan. She wanted to reduce her impact on the environment, to withdraw her implicit support for a brutal farming industry that had long disturbed her, and for a society that fritters fossil fuels and fills our oceans with plastic. And so our kitchen has undergone yet another revolution.

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  • ENVIRONMENT

    Ethical eating demands more than veganism

    • Lika Posamari
    • 20 July 2018
    11 Comments

    If vegans are indeed recognising that 'the protection of the planet is fundamental to protecting both humans and animals', merely taking on a label such as vegan is not enough. We need to consider plants and people along with animals and environmental factors. We need to consider what kind of eaters we want to be.

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  • INTERNATIONAL

    Chickpeas and peace in the Middle East

    • Na'ama Carlin
    • 26 June 2018
    2 Comments

    'If only we could sit down with Palestinians for a bowl of hummus, all the problems would be solved,' says my Israeli friend, as we wipe hummus down with warm pita. He isn't the first to say this. Indeed, a film was made about the virtues of hummus, which asked if a regional love of hummus be the recipe for peace. Personally, I'm not so sure.

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  • INTERNATIONAL

    Israel and Palestine's game of twos

    • Na'ama Carlin
    • 22 January 2018
    4 Comments

    These are volatile days in Israel and Palestine. From Trump's inflammatory statement on Jerusalem, to the arrest of the Nabi Saleh women, every gesture fuels tensions. In Israel and Palestine, division is etched into geography, captured by the separation wall. My family lives on one side of that wall; on the other, The Other.

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