Welcome to Eureka Street

back to site

Keywords: Organic

  • ARTS AND CULTURE

    In Juice, Tim Winton turns to mad dystopian climate fiction

    • Peter Craven
    • 25 October 2024

    In Juice, Tim Winton crafts a haunting world where climate apocalypse and moral ambiguity collide. This monolithic novel depicts a dystopian future scarred by climate change, with Winton’s intricate prose showcasing his mastery and leaving readers to grapple with its fierce ethical landscape.

    READ MORE
  • ARTS AND CULTURE

    The contours of exile: The poetry of Derek Walcott

    • Peter Steele
    • 29 August 2024

      Good poetry stops us in our tracks, visited as we are by whatever it is that has stopped the poet in his tracks. This agency may properly be, as in Walcott's case, something stemming from cultural marginality, from a fascination with the dramatic, from an equipoise between the lyrical and the epical, or from the interweaving of all these. (From the Eureka Street archives)

    READ MORE
  • ARTS AND CULTURE

    Long conversations over low fences

    • Jamie Dawe
    • 16 February 2021
    2 Comments

    In a stilted, modest Queenslander in Cumming Street we lived. Pets, organic alimentation and perishable bartering. Egg producing Cackling Rhode Island Reds, Leghorns and Bantams. Freedom to explore the countryside without fear or anxiety. Long conversations over low fences.

    READ MORE
  • AUSTRALIA

    Racist massacre in the Dominican pigmentocracy

    • Jeremy Tarbox
    • 01 October 2012
    9 Comments

    A Dominican drivers license specifies skin colour: white, light, dark, almost black or black. 'Black' likely brands the holder as a poor and inferior Haitian. Understanding this pigmentocracy is especially relevant now, on the 75th anniversary of the worst peace time human rights abuse of civilians in the Americas during the 20th century.

    READ MORE
  • AUSTRALIA

    Cheap milk and supermarket ethics

    • Michael Walker
    • 28 March 2011
    8 Comments

    Many people have been concerned about the effect of Coles' $1 milk on 'little' producers. They should look closer. Those producers are actually large companies, quite capable of fending for themselves, who have been putting the squeeze on farmers for decades.

    READ MORE
  • ENVIRONMENT

    Organic carrots and grocery store ethics

    • Alison Sampson
    • 09 June 2010
    11 Comments

    People in my own city are hungry, people across the world are starving, yet here I am buying local organic olive oil, ten times the price of a good oil from Crete. The first time I tasted an organic carrot, I realised that every other carrot I had ever eaten was a mere shadow. 

    READ MORE
  • ARTS AND CULTURE

    Green consumerism counterproductive

    • Jen Vuk
    • 15 February 2008
    4 Comments

    It's time to scrutinise the rapid rise of the 'shopping green' movement in the US and elsewhere, and assess the sum total of its effect on the environment. By buying bottled water, organic food, or sunscreen, consumers are arguably shutting the healthy individual in and the threatening world out.

    READ MORE
  • ARTS AND CULTURE

    A slow look at food

    • David Sutherland
    • 29 May 2006
    1 Comment

    David Sutherland tracks the rise and rise of the Slow Food movement. It tries to educate us all to the advantages of organic produce and traditional cooking.

    READ MORE